2 cups all-purpose flour. https://www.tasteofhome.com/recipes/cranberry-oatmeal-cookies Core 2 to 3 apples, and, using a Japanese mandoline or a sharp knife, slice thinly. If you are like me and like a good oatmeal cookie, then this is the recipe for you. 2-1/2 cups oatmeal. Loaded Oatmeal Spelt Cookies. Preheat oven to 350°F. DIRECTIONS. Ingredients. Yield: 12-15. Calories: 205 kcal. For chewier cookies, use all brown sugar and remove from the oven when slightly underdone. Add sugar, vanilla sugar and egg yolks to well. Everyone likes cookies! I recommend making a double batch! Oatmeal Currant Cookies. These cookies are super chewy, extra tasty, and highly addictive!! Cook Time: 16 minutes. In the bowl of a standing mixer, or in a large bowl using an electric mixer, cream together the butter and sugars until light and fluffy, about 5 minutes. Currants are so much tastier in the oatmeal cookie. 4 . Spiced Currant and Orange Oatmeal Cookie Recipe. 1/2 cup dried black currants. This is a delicious variation of the traditional oatmeal raisin cookie. These super chewy Oatmeal Molasses Raisin Cookies (aka World War II Coo 1/2 teaspoon baking soda. 1 cup sugar . 18 oz. pinch of salt. Aging baby boomer; wife & mom (1 lovely daughter, an RN in cardio nursing); love to cook, just get tired of the same ol' recipes; love to try new stuff, esp. Ingredients 1 egg 1/2 cup butter softened 1/2 cup brown sugar; 1 teaspoon vanilla extract 1½ cups rolled oats 3/4 cup all-purpose flour 1 teaspoon cinnamon 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup dried currants or raisins; Method. Total Time: 36 minutes. I was to make it for my work mates as a Thankyou gift. CURRANT COOKIES : 1 cup (2 sticks) butter 3 cups rolled oats 1 cup sugar 3/4 cup sifted flour 1 teaspoon baking soda 1/2 teaspoon ground cloves 1/2 teaspoon cinnamon 1/2 cup dried currants 1/4 cup milk. Oatmeal Currant Cookies. But here we let them shine in a cookie all of their own! Makes about 30 cookies. 1 1/2 cups rolled oats. Cuisine: American; Course: Dessert; Skill Level: Easy. Using electric mixer, beat butter in large bowl until fluffy. Sift flour, baking soda, salt, and spices into medium bowl. These are terrific for diabetics or those watching their sugar carbs. In a medium bowl, mix together butter, sugar, salt, and egg yolks with a spoon until smooth. Approx. This prevents cookies from falling apart as they cool. For cakier cookies, add an extra 1/4 cup of flour and bake for 2 minutes longer. Pamela of PamelasGlutenFreeRecipes.com - May 25, 2017. Jump To Recipe. Sides & Desserts Delicious Side Dishes; Quick & Easy Recipes; Wine Pairings. 2. 1 teaspoon vanilla extract. Add eggs and beat well. (Repeat with the fourth apple if needed.) From Alternative Baker, a nutty, earthy and boozy cookie packed with complex flavors and texture. These oatmeal currant cookies are bound to give you the cozy feels on a Fall day! lrg eggs, vanilla extract, dried currants and . Teff Oatmeal Cookies with Whiskey Currants. Blend in rolled oats and sugar. Soften butter in a large mixing bowl. Add flour, baking soda, ground cloves and cinnamon. 1/4 teaspoon salt. Currant Spice Oatmeal Cookies. I followed the My mom made lots of oatmeal raisin cookies when I was a kid, and I absolutely love them. Remove and cool. Ingredients. BEAT butter and sugar in a large bowl until light and fluffy. Prep Time: 25 min. 1 teaspoon baking soda. Classic Scottish Biscuits. 3 . Brown Butter Oatmeal Currant Cookie Bars. 3/4 cup white sugar. 12 min, 12 ingredients . They are made with the finest ingredients and sweetened with Maltitol. Gradually beat into butter mixture until well blended. Servings: 14 Cookies. Related recipes: Desserts. 9 More. Servings: 6. 1/2 teaspoon nutmeg. Currants are full of flavor and compliment oatmeal cookies very nicely. Preheat oven to 350 f. Grease a baking sheet. 1 c. (225g) unsalted butter at room temperature In a large bowl, whisk together the oats, flour, baking powder, baking soda, cinnamon and salt. These Winter Fruit Oatmeal Cookies offer something just a little different. 1-1/2 cups all-purpose flour. Using a 1-ounce scoop, scoop out six cookies about 2 inches apart onto the prepared baking sheet. lrg eggs, vanilla extract, dried currants, all-purpose flour, baking soda, salt, ground cardamom, ground cinnamon, ground allspice, unsalted butter - (2 sticks) room temperature, dark brown sugar - (packed), old-fashioned oats. The thing is, I wasn’t really trying for a best in the baking department, I was trying to use up some of the 20 or so half bags of flour I have accumulated, I swear they procreate in the dark of my pantry. If you prefer them crispier and lighter, simply leave them in the oven for a minute or two longer. Cook Time: 10 min. Quick Facts. Irresistible Oatmeal Currant Cookies. They are made with spelt flour and loaded with unsweetened coconut, chocolate chips, nuts, and currants. Oatmeal Currant Cookies. PREHEAT oven to 350˚F.. 2 . Blend first 6 ingredients in processor until oats are coarsely ground. 1/2 teaspoon cinnamon. Preheat oven to 350 degrees. Oatmeal coconut currant cookies. Line the bottom and sides of a 13×9 metal baking pan with parchment paper or foil. Try some variations. 1 cup butter; 1 1/4 cup flour; 2 cups old fashioned oats; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1 cup packed dark brown sugar; 1 egg; 1/2 cup currants (or raisins) Instructions. Ingredients. INGREDIENTS: 1 stick unsalted butter. Yield: about 60 cookies; Ingredients. 1 tablespoon vanilla extract. DIRECTIONS: 1. Sun-Maid has collected a great collection of family favorite recipes, including our famous Raisin Oatmeal Cookies. We’ve voted on a topic for March and scones was the winner. 1/2 cup currants. June 7, 2009 // by Angela McGowan // Desserts. The cookies turned out really nice and crispy on the outside, with a rich caramelized taste, and soft and chewy in the middle. Sift flour onto a pastry board and make a well in the centre. Stir in currants and milk; mix well. Share: Rate this Recipe: No votes yet. These cookies are jam-packed with a variety of dried fruits, which are usually not the star of cookies but rather an addition to complement other flavors. Scones are a Scottish thing- usually made plain with heavy cream to add richness and flavor. Just add butter and an egg to the dry mix for 18 delicious oatmeal cookies. Prep Time: 20 minutes. Shape into 1-inch balls and place on a baking sheet lined with parchment paper or a baking liner.Bake for 12-15 minutes. Includes 20 chewy and delicious cookies. *Organic ingredients Pin Scale 1x 2x 3x Ingredients. Discover Sun-Maid cookie recipes perfect for the whole family. 1 teaspoon ground cinnamon. 2 eggs. Total: 35 min. No Sugar Added Oatmeal Cookies have currants, walnuts and golden raisins mixed into a home style oatmeal cookies. Flour large baking sheet. Across the pond in the United States we tend to call these biscuits. 1/2 cup chopped walnuts. Ingredients: Oat flakes*, brown sugar*, whole spelt flour*, sunflower seeds*, currants*, whole grain Kamut® Khorasan flour*, pumpkin seeds*, baking powder, Himalayan crystal salt. Well I’ve gone and done it! Oatmeal Currant/Nut Cookies . 2. Author: Julie; Prep Time: 20 minutes; Cook Time: 30 minutes; Total Time: 50 minutes; Yield: 12 1 x; Print. 1/2 cup brown sugar. Preheat oven to 400°F. Currant Spice Oatmeal Cookies. STIR together flour, baking soda and salt in a small bowl. Gluten-Free. Oatmeal-Currant Cookies. Author: Traci York | Vanilla And Bean. 2 eggs. These cookies feature a tasty combination of dried fruits that are perfect for the season. These Oatmeal Molasses Raisin Cookies (also called World War II (WW2 cookies) Cookies due to the need to use sugar substitutes during the economics of the time period) are an oldie but goodie that needs to brought to the forefront of your recipe card index! Adapted from Alternative Baker. Oatmeal currant scones are my recipe of the day with my monthly blogging group Baking Bloggers. Find the Perfect Wine; Angie McGowan. Made the best gluten free Oatmeal Cookie – ever. Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper. ADD Let cookies cool on baking sheets 10 minutes before transferring to a wire cooling rack. 1 . By Gloria Kobrin Published: January 8, 2017. By. Place a thinly sliced apple ring on top of each cookie. Sprinkle the top of each with a pinch of sugar, if desired. By adding leftover oatmeal to a standard cookie dough, you’ll get something similar to an oatmeal cookie, but a little puffier, a little more moist—and there won’t be a raisin in sight (unless, of course, you like those things). abeautifulplate.com Kathleen. From: Eclectic Recipes. https://www.latimes.com/recipe/corner-bakery-cafes-oatmeal-currant-cookies : Cookie. 3/4 cup oil. with foods I think I don't know how to cook properly loading... X. Instructions. Ingredients. Our Organic Oatmeal Currant Cookie Mix is easy and convenient. Butter and flour 3 large baking sheets. The little currants are full of flavor and compliment the cookies very nicely. Add butter; cut in using on/off turns until coarse meal forms. ( Repeat with the finest ingredients and sweetened with Maltitol stir together flour, soda. January 8, 2017 group baking Bloggers from the oven for a minute or two longer famous oatmeal... 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